Starters

CALAMARI FRITES

$12
$12

Panko dusted, sweet chili relish

WARM OLIVES *

$7
$7

Imported olives, extra virgin olive oil, savory herbs, shaved pecorino

HAND ROLLED MEATBALLS

$9
$9

Our signature meatballs with herbed ricotta cheese

STUFFED LONG HOTS *

$10
$10

Chorizo & Italian sausage, parmesan & provolone cheese, prosciutto

GROTTO GREENS

$12
$12

Sautéed escarole, prosciutto, hot peppers, garlic, toasted bread crumbs, parmesan cheese

BURRATA & PROSCUITTO *

$13
$13

Fresh lettuce greens, chipotle remoulade

GREENS & BEANS

White beans, escarole, house stock, bacon, garlic, parmesan cheese

lamb pops *

$16
$16

Mushroom demi, fresh mint

cold water clams

$15
$15

Pancetta, garlic, roasted red peppers, white wine garlic butter, grilled bread

arancini di roso

$11
$11

Risotto, fresh mozzarella, peas, tomato sauce

Soups and Salads

Chef's Daily Soup

tossed salad *

$7
$7

Heritage lettuce blend, tomatoes, roasted reds, artichoke hearts, black olives, house balsamic

TURN YOUR SALAD INTO A LEAN & GREEN MEAL BY ADDING:

Chicken $7
Shrimp $9
Salmon $12
Steak $14

(*) = Gluten Free Options

**Please alert server to any and all food allergies.**

SEAFOOD FRA DIAVOLO - $28

Main Course

SEAFOOD FRA DIAVOLO

$28
$28

Shrimp, scallops, clams, spicy tomato sauce, fettuccini

pan seared halibut

market
market

Butternut squash risotto, sweet herb beurre blanc

GEORGES BANK SCALLOPS *

Market
Market

Seared scallops, sweet pea & edamame risotto, citrus dill beurre blanc

Bourbon GRILLED SALMON *

$23
$23

Creamy couscous risotto, roasted vegetables

TRUFFLE MUSHROOM RAVIOLI

$24
$24

Brown butter, spinach, wild mushrooms

SLOW BRAISED BEEF SHORT RIBS *

$25
$25

Herb & cheese smashed potatoes, roasted vegetable

LINGUINE WITH RED or WHITE CLAM SAUCE *

$24
$24

Cold water clams, garlic, white wine, fresh herbs

vegan by mackenzie

$20
$20

Linguini, roasted vegetables, garlic, white wine, olive oil

pork osso buco *

$25
$25

Gnocchi , pan jus, roasted vegetables

PARMESAN

Fresh hand breaded, Italian cheeses, and rigatoni pasta.

Eggplant $19
Chicken $21
Veal $25

TWIN FILETS

$31
$31

Pan seared in herbed garlic butter, blistered green beans, smashed potatoes, mushroom demi glace

GRILLED PRIME SIRLOIN *

$29
$29

Herb & cheese smashed potatoes, fresh vegetables, choice of sauce Bordelaise or herb garlic butter

CRISPY MILANESE

Creamy couscous risotto, tomato arugula salad, white balsamic vinaigrette

Chicken $21
Veal $25

VEAL SCALLOPINI & SHRIMP

$30
$30

Over linguine tossed in a saltimbocca cream sauce with roasted red peppers

Chicken FRANCAISE

$21
$21

Lemon butter white wine sauce, linguini, roasted vegetables

CHICKEN FLORENTINE

$21
$21

Grilled chicken, roasted red peppers, spinach, pasta pillows, basil cream sauce

CHEF COATES’ AWARD WINNING
CHICKEN RIGGIES

$21
$21

Sundried tomatoes, sweet cherry peppers, garlic, pan seared chicken, white wine

PAPPARDELLE BOLOGNESE

$24
$24

Slow cooked beef short rib, carrots, onions, red wine, tomato sauce

SHRIMP SCAMPI

$24
$24

Shrimp, white wine butter sauce, roasted red peppers, basil, linguine

MARSALA

Rich Marsala wine sauce with mushrooms, herb & cheese smashed potatoes, roasted vegetables

Chicken $21
Veal $25

CHEF COATES' AWARD WINNING CHICKEN RIGGIES - $21

Wine List

Please note while Grotto does not have a full liquor license, we proudly serve a wide selection of beer, wine, and wine-based liquor "alternative" cocktails that are surprisingly good!  Give them a try!

Half Bottle Selection

White Wine

Red Wine

Blush, Bubbles and Dessert Wine

Beers & Such

Signature Hits

As we try to provide the best service to our customers, please understand that separate checks for parties larger than 8 are discouraged

Menu prices are listed at a cash discount price.
If a credit card is used, a 3% transaction adjustment will be added to your bill.