Starters
CALAMARI STEAK
$12
$12
Panko dusted, sweet chili relish
WARM OLIVES *
$7
$7
Imported olives, extra virgin olive oil, savory herbs, shaved pecorino
HAND ROLLED MEATBALLS
$9
$9
Our signature meatballs with herbed ricotta cheese
STUFFED LONG HOTS *
$10
$10
Chorizo & Italian sausage, parmesan & provolone cheese, prosciutto
GROTTO GREENS
$12
$12
Sautéed escarole, prosciutto, hot peppers, garlic, toasted bread crumbs, parmesan cheese
maryland blue crab cakes
$14
$14
Fresh lettuce greens, chipotle remoulade
cold water clams *
$15
$15
Pancetta, garlic, roasted red peppers, white wine garlic butter, grilled bread
stuffed shrimp
$14
$14
Jumbo shrimp stuffed with lump crab, sweet herb butter sauce
Soups and Salads
Chef's Daily Soup
SUMMER BREEZE salad*
$10
$10
Baby lettuce, shaved fennel, strawberries, dried cranberries, pecans, vanilla bean vinaigrette
A grotto favorite
$12
$9
Italian salami, provolone, olives, pepperoncini, baby lettuce, olive oil
Hearts of romaine *
$7
$7
Romaine hearts, shaved asiago, traditional Caesar dressing, crispy capers
iceberg wedge *
$8
$7
Creamy and crumbly bleu, tomatoes, bacon, balsamic reduction
(*) = Gluten Free Options
**Please alert server to any and all food allergies.**
SEAFOOD FRA DIAVOLO - $30
Main Course
SEAFOOD FRA DIAVOLO
$30
$30
Shrimp, scallops, clams, spicy tomato sauce, fettuccini
Orange honey glazed salmon
$27
$27
Couscous risotto, roasted vegetables
GEORGES BANK SCALLOPS *
Market
Market
Brown butter pan seared scallops, champagne risotto
grilled pork delmonico
$27
$26
Roasted vegetables, herb & cheese smashed potatoes, sauce Bordelaise
SLOW BRAISED BEEF SHORT RIBS *
$27
$27
Herb & cheese smashed potatoes, roasted vegetable
LINGUINE WITH RED or WHITE CLAM SAUCE *
$26
$26
Cold water clams, garlic, white wine, fresh herbs
Grilled Angus NY Strip *
$32
$32
Herb & cheese smashed potatoes, roasted vegetables, choice of sauce Bordelaise or herb garlic butter
Grilled hanger steak *
$30
$30
Herb & cheese smashed potatoes, roasted vegetables, choice of sauce Bordelaise or herb garlic butter
PARMESAN
Fresh hand breaded, Italian cheeses, and rigatoni pasta.
Eggplant $20
Chicken $23
Veal $26
steak riggies
$28
$27
Tenderloin tips, sauteed sweet onions, peppers & mushrooms, cherry peppers, rigatoni, sweet & spicy blush sauce
veal saltimboca
$30
$30
Fontina cheese, prosciutto, butter, sage, white wine, topped with 2 jumbo shrimp atop bucatini pasta
CRISPY MILANESE
Creamy couscous risotto, tomato arugula salad, white balsamic vinaigrette
Chicken $24
Veal $26
bucatini bolognese
$25
$27
Slow cooked beef short rib, carrots, onions, red wine, tomato sauce
SACCHETTI CARBONARA
$24
$27
Four cheese pasta purses, pancetta, romano cheese, egg, black pepper
Chicken FRANCAISE
$24
$24
Lemon butter white wine sauce, linguini, roasted vegetables
marscapone lobster ravioli
$27
$27
Lobster meat, blistered tomatoes, sherry blush sauce
cavatelli & broccoli
$21
$21
Cavatelli, fresh broccoli florets, wild mushroom mix, garlic oil
MARSALA
Rich Marsala wine sauce with mushrooms, herb & cheese smashed potatoes, roasted vegetables
Chicken $24
Veal $26
HADDOCK EN PAPILLOTE
**Available Friday and Saturday
Ruby red rice, julienne squash , carrots & zucchini, asparagus, tomatoes, butter and lemon in parchment
ENTRÉE sides
Chef's Risotto $5
Roasted Vegetables $4
Herb & Cheese Smashed Potatoes $4
Additional Basket of Bread $1.75