Starters

CALAMARI STEAK

$12
$12

Panko dusted, sweet chili relish

WARM OLIVES *

$7
$7

Imported olives, extra virgin olive oil, savory herbs, shaved pecorino

HAND ROLLED MEATBALLS

$9
$9

Our signature meatballs with herbed ricotta cheese

STUFFED LONG HOTS *

$10
$10

Chorizo & Italian sausage, parmesan & provolone cheese, prosciutto

GROTTO GREENS

$12
$12

Sautéed escarole, prosciutto, hot peppers, garlic, toasted bread crumbs, parmesan cheese

maryland blue crab cakes

$14
$14

Fresh lettuce greens, chipotle remoulade

cold water clams *

$16
$15

Pancetta, garlic, roasted red peppers, white wine garlic butter, grilled bread

shrimp cocktail

$14
$14

4 Jumbo shrimp, seafood sauce, salt & pepper rimmed glass, olives and lemon

PEI Mussels

$14
$14

In a fennel tarragon tomato broth

Soups and Salads

Chef's Daily Soup

antipasto

$12
$10

Mixed lettuce, marinated cherry tomatoes, olives, Italian salami, sharp provolone, pepperoncini, burrata cheese, house made balsamic dressing

ICEBERG WEDGE*

$10
$9

Creamy and crumbly bleu, tomatoes, bacon, balsamic reduction

Hearts of romaine *

$7
$7

Romaine hearts, shaved asiago, traditional Caesar dressing, crispy capers

(*) = Gluten Free Options

**Please alert server to any and all food allergies.**

SEAFOOD FRA DIAVOLO - $30

Main Course

SEAFOOD FRA DIAVOLO

$30
$30

Shrimp, scallops, clams, spicy tomato sauce, linguine

Orange honey glazed salmon

$27
$27

Couscous risotto, roasted vegetables

GEORGES BANK SCALLOPS *

Market
Market

Brown butter pan seared scallops, champagne risotto

pork volcano

$27
$26

Braised pork shank, brown butter gnocchi, local seasonal vegetables, braising jus

SLOW BRAISED BEEF SHORT RIBS *

$27
$27

Herb & cheese smashed potatoes, roasted vegetable

LINGUINE WITH RED or WHITE CLAM SAUCE *

$26
$26

Cold water clams, garlic, white wine, fresh herbs

Grilled Angus NY Strip *

$32
$32

Herb & cheese smashed potatoes, roasted vegetables, choice of sauce Bordelaise or herb garlic butter

Grilled hanger steak *

$30
$30

Herb & cheese smashed potatoes, roasted vegetables, choice of sauce Bordelaise or herb garlic butter

PARMESAN

Fresh hand breaded, Italian cheeses, and rigatoni pasta.

Eggplant $20
Chicken $23
Veal $28

steak riggies

$28
$27

Tenderloin tips, sauteed sweet onions, peppers & mushrooms, cherry peppers, rigatoni, sweet & spicy blush sauce

veal saltimboca

$32
$30

Fontina cheese, prosciutto, butter, sage, white wine, topped with 2 jumbo shrimp atop linguine pasta

CRISPY MILANESE

Creamy couscous risotto, tomato arugula salad, vanilla bean vinaigrette

Chicken $24
Veal $28

pappardelle bolognese

$25
$27

Slow cooked beef short rib, carrots, onions, red wine, tomato sauce

chicken florentine

$24
$27

Grilled chicken, roasted red peppers, spinach, pasta pillows, basil cream sauce

Chicken FRANCAISE

$24
$24

Lemon butter white wine sauce, linguini, roasted vegetables

butternut squash raviolis

$25
$27

Roasted pear brandy creme, dried cranberries, broccolini, sweet & spicy pecans

"not your average" chicken riggies

$24
$21

Sundried tomatoes, peppadew peppers, garlic, pan seared chicken, white wine, butter

Creamy garlic tuscan shrimp

$28
$21

Pan seared, garlic white wine sauce, baby spinach, sun-dried tomatoes, linguine pasta

MARSALA

Rich Marsala wine sauce with mushrooms, herb & cheese smashed potatoes, roasted vegetables

Chicken $24
Veal $28

ENTRÉE sides

Chef's Risotto $5
Roasted Vegetables $4
Herb & Cheese Smashed Potatoes $4

Additional Basket of Bread $1.75

Wine List

Half Bottle Selection

White Wine

Red Wine

Blush, Bubbles and Dessert Wine

Beers & Such

Signature Cocktails $10

Please Drink Responsibly


As we try to provide the best service to our customers, please understand that separate checks for parties larger than 6 are discouraged